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Class 29: Meats and Processed Food Items
Class 29 covers Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food. This class includes mainly foodstuffs of animal origin, as well as vegetables and other horticultural comestible products which are prepared or preserved for consumption.
This Class includes, in particular:
- Meat-, fish-, fruit- or vegetable-based food;
- Edible insects;
- Milk beverages with milk predominating;
- Milk substitutes, for example, almond milk, coconut milk, peanut milk, rice milk, soya milk;
- Preserved mushrooms;
- Pulses and nuts prepared for human consumption;
- Seeds prepared for human consumption, not being seasonings or flavourings.
Class 29 does not include, in particular:
- Oils and fats, other than for food, for example, essential oils (cl. 3), industrial oil (cl. 4), castor oil for medical purposes (cl. 5);
- Baby food (cl. 5);
- Dietetic food and substances adapted for medical use (cl. 5);
- Dietary supplements (cl. 5);
- Salad dressings (cl. 30);
- Processed seeds for use as a seasoning (cl. 30);
- Chocolate-coated nuts (cl. 30);
- Fresh and unprocessed fruits, vegetables, nuts and seeds (cl. 31);
- Foodstuffs for animals (cl. 31);
- Live animals (cl. 31);
- Seeds for planting (Cl. 31).
Class 29 specifically includes:
| ajvar [preserved peppers] | albumen for culinary purposes |
| albumin milk / protein milk | alginates for culinary purposes |
| almond milk | almond milk for culinary purposes |
| almond milk-based beverages | almonds, ground |
| aloe vera prepared for human consumption | anchovy, not live |
| animal marrow for food | apple purée |
| arrangements of processed fruit | artichokes, preserved |
| aubergine paste / eggplant paste | bacon |
| beans, preserved | berries, preserved |
| black pudding / blood sausage | bone oil for food |
| broth / bouillon | broth concentrates / bouillon concentrates |
| bulgogi [Korean beef dish] | butter |
| buttercream | candied nuts |
| caviar | charcuterie |
| cheese | clams, not live |
| cocoa butter for food | coconut butter |
| coconut fat | coconut milk |
| coconut milk for culinary purposes | coconut milk-based beverages |
| coconut oil for food | coconut, desiccated |
| compotes | condensed milk |
| corn dogs | cottage cheese fritters |
| cranberry compote | crayfish, not live |
| cream [dairy products] | croquettes |
| crustaceans, not live | crystallized fruits / frosted fruits |
| curd | dates |
| edible birds’ nests | edible fats |
| edible insects, not live | eggs* |
| escamoles [edible ant larvae, prepared] | extra virgin olive oil for food |
| falafel | fat-containing mixtures for bread slices |
| fatty substances for the manufacture of edible fats | fish fillets |
| fish meal for human consumption | fish mousses |
| fish roe, prepared | fish, not live |
| fish, preserved | fish, tinned / fish, canned |
| fish-based foodstuffs | flavoured nuts / flavored nuts |
| freeze-dried meat / lyophilized meat / lyophilised meat | freeze-dried vegetables / lyophilized vegetables / lyophilised vegetables |
| frozen fruits | fruit chips |
| fruit jellies | fruit peel |
| fruit preserved in alcohol | fruit pulp |
| fruit salads | fruit, preserved |
| fruit, stewed | fruit-based snack food |
| fruits, tinned / fruits, canned | galbi [grilled meat dish] |
| game, not live | gelatine* |
| gherkins | ginger jam |
| guacamole [mashed avocado] | ham |
| hazelnuts, prepared | herrings, not live |
| hot dog sausages | hummus [chickpea paste] |
| isinglass for food | jams |
| jellies for food | kephir [milk beverage] / kefir [milk beverage] |
| kimchi [fermented vegetable dish] | klipfish [salted and dried cod] |
| koumiss [milk beverage] / kumys [milk beverage] / kumiss [milk beverage] / kumyss [milk beverage] | lard |
| laver, preserved | lecithin for culinary purposes |
| lemon juice for culinary purposes | lentils, preserved |
| linseed oil for food / flaxseed oil for food | liver |
| liver pâté / liver pastes | lobsters, not live |
| low-fat potato crisps / low-fat potato chips | maize oil for food / corn oil for food |
| margarine | marmalade |
| meat | meat extracts |
| meat jellies | meat, preserved |
| meat, tinned / meat, canned | milk |
| milk beverages, milk predominating | milk ferments for culinary purposes |
| milk products | milk shakes |
| milk substitutes | mushrooms, preserved |
| mussels, not live | non-alcoholic eggnog |
| nut-based spreads | nuts, prepared |
| oat milk | oils for food |
| olive oil for food | olives, preserved |
| onion rings | onions, preserved |
| oysters, not live | palm kernel oil for food |
| palm oil for food | peanut butter |
| peanut milk | peanut milk for culinary purposes |
| peanut milk-based beverages | peanuts, prepared |
| peas, preserved | pectin for culinary purposes |
| pickles | pollen prepared as foodstuff |
| pork | potato crisps / potato chips |
| potato flakes | potato fritters |
| potato-based dumplings | poultry, not live |
| powdered eggs | powdered milk* |
| prawns, not live | preparations for making bouillon |
| preparations for making soup | preserved garlic |
| pressed fruit paste | prostokvasha [soured milk] |
| raisins | rape oil for food / colza oil for food |
| rennet | rice milk |
| rice milk for culinary purposes | ryazhenka [fermented baked milk] |
| salmon, not live | salted fish |
| salted meats | sardines, not live |
| sauerkraut | sausage casings, natural or artificial |
| sausages | sausages in batter |
| sea-cucumbers, not live | seaweed extracts for food |
| seeds, prepared* | sesame oil for food |
| shellfish, not live | shrimps, not live |
| silkworm chrysalis for human consumption | smetana [sour cream] |
| snail eggs for consumption | soups |
| soya bean oil for food | soya beans, preserved, for food |
| soya milk | soya patties |
| spiny lobsters, not live | suet for food |
| sunflower oil for food | sunflower seeds, prepared |
| sweet corn, processed | tahini [sesame seed paste] |
| tajine [prepared meat, fish or vegetable dish] / tagine [prepared meat, fish or vegetable dish] | tofu |
| tofu patties | tomato juice for cooking |
| tomato paste | tomato purée |
| tripe | truffles, preserved |
| tuna, not live | vegetable juices for cooking |
| vegetable marrow paste | vegetable mousses |
| vegetable salads | vegetable soup preparations |
| vegetable-based cream | vegetables, cooked |
| vegetables, dried | vegetables, preserved |
| vegetables, tinned / vegetables, canned | whey |
| whipped cream | white of eggs |
| yakitori | yogurt / yoghurt |
| yolk of eggs | yuba [tofu skin] |
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